Does CBD oil in drinks taste good?
Why is CBD popular and what are its benefits for the human body?
How to consume it
How should you add CBD oil to your drinks and what does it taste like?
Why consume CBD oil with drinks?
CBD is a molecule found in hemp plants that has many benefits for the human body. This substance owes its popularity to its beneficial properties for humans, but especially to the wide variety of its products. Indeed, on the market, it is possible to find CBD in different forms. In order to enjoy the benefits of this molecule, some prefer to consume CBD oil by adding it to their drinks. For what kind of taste?
The consumption of CBD in oil form is one of the many ways to consume this substance with numerous health benefits. People who choose to add CBD oil to their drinks usually do so in order to maximize the effects produced by this molecule.
By combining CBD oil with cocktails, for example, consumers are assured of enjoying a double effect. Concretely, they will benefit from the sedative effect of CBD oil and the feeling of relaxation provided by the drink.
In fact, the consumption of CBD oil with drinks is highly appreciated by people who are often exhausted at the end of the day.
CBD oil has a bitter and herbaceous taste in drinks, but can be softened by being mixed with strong flavour drinks.
It is important to note that not all CBD oils are created equal when it comes to taste.
The taste of CBD oil in drinks: what is it really?
When it comes to flavour, CBD oil in its raw form is described as an earthy tasting product reminiscent of leaves and herbs. In fact, this powerful and organic flavour that CBD oil possesses is not appreciated by everyone. This taste of CBD oil is mostly tolerated by consumers who appreciate the earthy flavours and natural taste of cannabidiol.
For others, however, the earthy taste of CBD oil is not very pleasant. Few of these consumers would gladly choose to take cannabidiol oil with drinks if not for the benefits offered by CBD. These consumers usually take quite a while to get used to the earthy flavour of CBD oil.
Depending on the products which make them up and the production process, CBD oils can be very different from each other when it comes to flavour. Thus, it is possible to find CBD oils with an earthy taste and other oils that are milder and pleasant on the market.
Concretely, the variation in flavours of CBD oils is mainly attributed to:
- the presence of terpenes
- the use of carrier oils
- and the addition of flavourings
In addition to these elements, other factors such as the type of extract (full-spectrum, broad, or isolated CBD) and the mode of filtration influence the flavour of CBD oils.
Terpenes can interact with CBD to produce synergistic effects, meaning that combining these two compounds can have greater effects than if each compound were used alone.
The influence of terpenes
Terpenes are aromatic molecules found in some CBD oils.
These phytochemicals are responsible for the flavour as well as aroma of hemp. The best-known terpenes in hemp are limonene, terpinolene and myrcene
Limonene produces flavours and smells that are close to citrus fruits.
Terpinolene brings fruitier flavours while myrcene produces an earthy flavour and aroma.
These different terpenes all add a specific taste that impacts the final flavour of CBD oil.
Carrier oils can alter the properties of CBD by diluting it and affect its bioavailability.
It is important to choose a quality carrier oil adapted to the form of CBD consumed.
The impact of carrier oils
Carrier oils also play a huge role when it comes to the overall flavour of CBD oil.
The most commonly used carrier oils are olive oil and hemp seed oil. Each oil has its own flavour that can greatly influence the final taste of CBD oil
CBD oils that are infused with olive oil have a flavour that is close to cooking oils. These oils therefore include soft tones reminiscent of grass. They are often described as having a more developed and less intense taste.
As for oils that are based on hemp seed oil, their flavour is described as being similar to that of nuts or sunflower seeds. This flavour is very pleasant especially when the consumer infuses CBD oil into food.
Carrier oils are used to dilute CBD oil to facilitate its absorption. Commonly used carrier oils include olive oil, coconut oil, hemp seed oil, and MCT (medium chain triglycerides) oil.
The influence of flavourings
Some CBD oils contain flavourings that come from different fruits like cherry, mint or orange.
These flavourings provide sweet tastes and are usually used to mask the natural flavour of hemp in full spectrum or CBD isolate products.
Flavoured CBD oils can be easily added to foods and beverages to make them more appetizing. When it comes to beverages, these oils often accompany tea, coffee, cocktails, smoothies, milk or yogurt.
When it comes to food, some consumers prefer to cook with CBD oil by adding it to different culinary preparations.
CBD oil is lipophilic, meaning it dissolves in fat rather than water. This can make it difficult to incorporate CBD oil into water-based beverages.
High-fat drinks, such as milk or energy drinks, may be a better choice for incorporating CBD oil.
Taste of CBD oil in drinks: what should you remember?
Adding CBD oil to drinks is an original way to consume CBD.
When it comes to flavour, there are two main categories of CBD oils: less refined CBD oils and highly refined CBD oils.
Less refined CBD oils have a natural, earthy flavour that is not to everyone's taste. As for highly refined CBD oils, they have a pleasant and less bitter taste and are therefore appreciated by many consumers.